Your calls always answered within 5 rings.
Warren organised everything efficiently. We had a brilliant holiday.
Another fantastic trip, thanks to DialAFlight. Everything ran to plan. Flights, transfers and hotels were excellent. A big thank you to Fergus and his team.
Excellent value
Recommended you to a few people on holiday.
No problems as always
Excellent, went perfectly
DialAFlight always looks after you
The transfer taxi had seen better days. In fact it was a wreck and had no seat belts in the back.
Holiday was excellent and everything was seamless. Hotels were excellent - one slight disappointment was the hotel in Krabi. While it was an excellent hotel it was a bit remote and we like to walk to restaurants and shops and had to use taxis.
Jamie was always available to speak with when necessary. We had a slight blip with our original hotel booking but this was thankfully sorted before we went away on a great trip to Thailand
Jerry is fantastic and wonderful - also so is Tristan who I spoke on the phone with yesterday
Mia is amazing - so easy to deal with and friendly. Lee also helped me out with a situation which was nothing to do with DialAFlight. Great company and looking to book already for next year.
All good - be booking another soon.
Best travel agent to book with. Always book through this company. Also family friends.
Everything went very smoothly and the flights were perfect. Thanks for all your efforts
Another amazing experience with DialAFlight
Thanks again for all the help you gave us. Big thanks to Hannah
Jonathan very helpful with our complicated booking!
Totally dependable first class service as always
Everything was very good. Anantara hotel in Koh Samui has amazing staff and location!
Only problem was delayed in Manchester and missed my flight to Manila
It was a great holiday
The service was absolutely first class from start to finish - we will definitely be using DialAFlight for our next trip
All good with JAL. Excellent flights and food on both and excellent time between!
As ever, Tammy delivered a bespoke holiday package - absolutely perfect and a big thanks from us
Excellent service as usual. Ashley was spot on all the way through the process
Would recommend again and have several times, thanks again
We had a great holiday arranged for us by Tristan Chatburn. Five flights, a boat return transfer, two excursions and five hotels were involved and everything worked seamlessly. Destination Asia were amazing with all local arrangements, as was Tristan for putting it all together.
Thank you again DialAFlight. Everything exceeded expectations and we had the exact accommodation we requested.
Always 1st class service from your lovely team.
Freedom is a loaded word in Hong Kong. Ever since the UK handed the former British colony back to China 20 years ago there have been protests over democracy.
They are likely to get louder. But this sense of being caught between two worlds is why the city remains such a fascinating place to visit.
A New York minute is still a Hong Kong second (an American expression that acknowledges that the pace of business life in Hong Kong is, astonishingly, even faster than that of New York); the Star Ferry on Victoria Harbour dutifully delivers 20 million people a year between mainland Kowloon and Hong Kong Island. And it all works perfectly, from the efficient MTR tube network stretching to the border, to children in crisp uniforms walking to school in crocodile lines.
China and Hong Kong have put their differences aside to build a 31-mile, multi-billion-pound bridge linking Hong Kong with Zhuhai and Macau. The mega-structure is due to open this year.
Life is being breathed into the once run-down Old Town Central. Where the British planted their flag in 1842 a younger generation is descending on craft beer shops and hipster cafes.
A full-colour graffiti of Bruce Lee pays homage to the martial arts icon, who was raised in Kowloon.
For Bruce fans, there is also an exhibition on his life and career at the Heritage Museum until summer 2018.
Rural scenery accounts for 70 per cent of Hong Kong. Mountain ascents are at your fingertips; queue for the rickety tram up Victoria Peak and you'll be rewarded with a view of futuristic towers rising from the greenery.
Pound the rusty-red dirt of the Dragon's Back trail near To Tei Wan village for a more ambitious climb (from one to six hours, depending on the chosen route).
At Nan Lian Garden in Diamond Hill, Chinese zither music sets a sedate pace on paths around laurel, koi ponds and pagodas.
Dim Sum cafe chain Tim Ho Wan serves the world's cheapest Michelin-starred food. Two venues have this mark of quality - but avoid their queues by tucking in at the Hong Kong Station branch. Bottomless tea is 30p and the pork buns are £2 for three.
Or join the refined crowd at gallery-restaurant Duddell's, which merges Cantonese food with a modern atmosphere.
An old ping-pong hall in Sai Ying Pun is now the trendy tapas-and-gin hangout Ping Pong Gintoneria, while Japanese yakitori restaurant Yardbird, in Tai Ping Shan, is the place to be seen.
Seek out the speakeasies around lively Hollywood Road; Mrs Pound's chop-shop facade is a world away from the neon glamour inside, while Stockton is down a hidden alley. Newly-opened Kwoon, which seats about ten, turns out great cocktails to order.
With no sales tax, designer stores are a magnet for serious shoppers. Spend half a day in Mong Kok. The Ladies' Market, selling chopsticks and silk garments, is close to the Goldfish Market - where you’ll be eyeballed by reptiles and glistening fish. Pulling favours from the spirits is big business. Fortune tellers tucked between market stalls help with life's major decisions and Taoist temples inhabit the unholiest of alleyways, their incense burning like beacons in the dark.
Hollywood Road's Man Mo Temple is the oldest and most revered. Reputedly home of the literary spirit, it is the scene of parents laying celery and spring onions to boost their children’s school grades.
The Big Buddha of Lantau pulls in the crowds, but Lamma Island, where a small community is built around a fish farm, is an escape from the chaos.
Seafood restaurants here look more like aquariums. But there’s one fish that isn’t for the table - a 2.74m oarfish, mounted inside the temple, which was so rare when it was caught that the fishermen declared it a god.
First published in the Daily Mail - September 2017
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