22 October 2016

5 best restaurants in Mallorca
Our favourite places to eat. Enjoy awesome food and stunning decor.
Simply Fosh
First for freshness
Located on a Palma side street, Simply Fosh serves chef Marc Fosh’s mouth-watering Mediterranean cuisine in the stylish surroundings of a 17th-century building. However, the interior is ultra-modern, with its cascading wall of water and stunning sun terrace. Dine on anything from eel tortellini to sea bass or beef cheeks, with a weekly changing set menu and an a la carte selection. Ingredients are sourced from the highest quality local markets, while service is always outstanding.
7A Carrer de la Missió, Palma, Mallorca 07003
Tel: 34 971 720 114 www.simplyfosh.com/en
place to
Harbourside fine dining
Fully deserving of its two Michelin stars, Tristán is a fine dining restaurant with flair. Enjoy amazing views of the harbour at Puerto Portals while selecting your wine with the help of the sommelier, and feast on a menu of gourmet tapas like caviar-topped turbot and king prawns, warm carpaccio of lobster with truffle butter, and roasted breast of guinea fowl in filo pastry. The creative, innovative menu is capped with refreshing fruit salads and a selection of after-dinner coffees.
Local No 1, Torre Capitania, Puerto Portals, Mallorca
Tel: 34 971 675 547 www.grupotristan.com
Tel: 34 971 674 100 www.hotelvillaitalia.com/hotel-majorca/restaurant
Villa Italia
Endless elegance
Part of the Hotel Villa Italia, this popular restaurant is set on the seafront at Port of Andratx, with an air-conditioned terrace that allows amazing views across the coast all year long. Specialising in bespoke Mediterranean and international cuisine, Villa Italia offers a set menu at lunchtime, candlelit dinners and a unique Sunday lunch accompanied by live music. The a la carte menu brings together classics such as fillet steak with creations like cod tempura, all within a serene atmosphere.
13 Camino de San Carlos, 07157 Port d'Andratx, Mallorca

Sa Foradada
Perfect paella in a beautiful hideaway
A summer-only eatery built into the cliff on a stunning promontory, Sa Foradada is a little gem only accessible by boat from Port Soller or a 45-minute walk once on the cliff. Owner Emilio Fernández has been serving up classic paella for more than 40 years, against a backdrop of the Med from rustic picnic tables. Start with fresh olives, then choose your paella - including the famous Mariscos (clams, crab, squid, cuttlefish, prawns and mussels) or Mixto (meat paella). Unquestionably worth the trip!
Punta de Sa Foradada, Deia, Mallorca
Cala Conills
For superb seafood
A beachside location, family-friendly atmosphere and succulent seafood make Cala Conills without doubt one of our favourite restaurants in Mallorca. Secluded in its Sant Elm surroundings, specialities include salted sea bass and John Dory, served with views over a swimming pool and the rocky coast, where you can take a dip after lunch. Fish comes fresh daily from the Port of Andratx, and the top-notch service always comes with a smile.
Cala Conills, 07159 Sant Elm, Mallorca
Tel: 34 971 239 186 www.calaconills.com
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