28 October 2016

5 best restaurants in Paphos
Our favourite places to eat. Enjoy awesome food and stunning decor.
Sienna Restaurant
Al fresco family fun
Overlooking the sparkling sea of the Mediterranean, Sienna is a relaxed, open-air restaurant that is as popular for wedding receptions as it is for family meals. The large playground lets children entertain themselves while adults dine on signature dishes like moussaka and stuffed green peppers, as well as international cuisine, followed by decadent desserts. All are prepared under the watchful eye of a highly acclaimed London-trained chef and served alongside an extensive wine list.
Chlorakas Avenue, Panareti 3 Court, Shop 16-17, 6081 Paphos
Tel: 357 26 931 505 www.sienna-restaurant.com
place to
Seven St Georges Tavern
For the most amazing meze
The fact that there’s no set menu here, and that the owner and his family will come to your table to tell you the dishes of the day, prove that this tavern offers nothing but the freshest, locally sourced ingredients. The ever-changing meze platters might include wild fennel mushrooms, pickled cauliflower, goat salami and flash-fried wild asparagus in this vegan-friendly venue. The more traditional kleftico and lamb tavas are also on offer, along with a selection of house wines.
37 Georgíou M Sávva, Ktíma Páfos-Yeroskípou boundary, 8201 Paphos
Tel: 357 9965 5824
Tel: 357 26 964164
Popular Italian
An established Paphos institution, Cavallini never fails to disappoint. Visit this elegant eatery, with its galleried indoor space and outdoor dining area, for some of the best Italian cuisine outside Italy. Feast on handmade pasta and authentic delicacies while selecting from the excellent wine list and taking in the lively atmosphere of the popular Kato Paphos area. Sublime service and fine quality bring many diners back time and again, so don’t miss out.
65 Poseidonos Avenue, 8042 Paphos

Nikos Tyrimos
First stop for seafood
If you like to choose your own fresh fish from a wide selection, this is the place for you. Although not a fine-dining establishment, the family-run Nikos Tyrimos serves some of the best seafood in Paphos, from soft-shell crab and squid to octopus, with zingy homemade sauces that will leave you asking for the recipes. Nicos’ son catches the fish himself every day, sourcing vegetables from local markets. What’s more, the old-fashioned décor is part of this little eatery’s humble charm.
71 Agapínoros, parallel to Apostólou Pávlou, Paphos
Tel: 357 2694 2846
The Lodge Steak & Seafood Co
A treat for meat-lovers
A South African steakhouse serving dry aged steaks, seafood and other favourites, The Lodge has an unique ambience. Five different areas include a wine bar with fire pit and lounge, an indoor dining area with candlelit bookshelves, and the fantastic Braai Boma outdoor zone, where diners watch chefs cook their steak to perfection under the stars while zoning out to the beats of African music. Signature dishes include rib-eye and fillet steaks, piri-piri chicken and tasty Mozambique-style prawns.
52 Poseidonos Avenue, Next to Amathus Hotel, Paphos
Tel: 357 96 677288 www.thelodge.eu
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